Description
Specifications
Pro Series Restaurant Range
gas
48″W
(1) 48″W griddle
3/4″ polished steel plate
(1) convection oven
1/2 HP blower motor
porcelain interior
(3) chrome racks
manual controls
(1) open cabinet with bottom shelf
3″W grease trough
removable grease can & crumb tray
stainless steel front, sides, backguard, shelf
3-1/2″D landing ledge & kick plate
6″ legs with adjustable feet
110,000 BTU
NSF
CE, CSA Flame, CSA Star






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