Southbend Restaurant Gas Range, 60″ W with 4 Burners (1) 36″ Charbroiler and (2) Convection Ovens – 268,000 BTU 4602AA-3CL

Description

Southbend 4602AA-3CL

The Southbend 4602AA-3CL is a 60″ gas-powered ultimate restaurant range featuring four non-clog burners with wavy grates and a 36″ left-side charbroiler. It includes two convection ovens with battery spark ignition, three racks per oven, and a 22-1/2″ flue riser. Built with stainless steel for durability, this range has a total output of 268,000 BTU, making it perfect for high-volume cooking in commercial kitchens.

Key Features:

• 60″ Ultimate Restaurant Range
• 4 Non-Clog Burners with Wavy Grates
• 36″ Left-Side Charbroiler
• 2 Convection Ovens with Battery Spark Ignition
• Includes 3 Racks per Oven
• Stainless Steel Construction with Adjustable Legs
• Total Output: 268,000 BTU
• CSA, NSF Certified