Description
At first glance, convection cooking and steam cooking appear to be complete opposites, but when united in one piece of equipment, they prove to be complimentary rather than competitive. Prodigi Pro Gas Combination Oven/Steamers prove that point. These stainless steel countertop ovens have 6 half size sheet pans or 7 full size hotel pans. The oven is boiler-free, and that relieves you of timely and costly maintenance you would otherwise face. When adding this oven to your kitchen, zero clearance is needed, so you’ll use the least amount of hood and floor space possible. Your safety is a prominent consideration, so SafeVent automatic steam ventilation activates just before the completion of a cooking cycle. Adjustable legs with bullet feet offer support for the oven. Three cooking modes render you capable of preparing any meal with this oven: steam, convection, and combination. A probe is provided so that meats can be cooked to a safe internal temperature without over-cooking. EcoSmart technology renders this unit capable of using less electricity and water in both the cooking and cleaning cycles, which is good for the planet, and good for your profits, because it decreases your overall energy usage.
Specifications
Prodigi Pro Combi Oven/Steamer,
gas,
boiler-free,
countertop,
(6) 18″ x 13″ half size sheet or (7) 12″ x 20″ full size hotel pan (GN 1/1) capacity,
Wi-Fi enabled control with steam/convection/combi cooking modes,
programmable cool-down,
SafeVent steam venting,
removable “T” style temperature probe,
(3) power levels,
(5) cleaning levels,
triple-pane door,
(2) side racks with (7) non-tilt support rails,
high efficiency LED lighting,
door hinged right,
stainless steel construction, adjustable stainless steel legs,
48,000 BTU, EcoSmart, cULus, UL EPH Classified, CE, EAC, IPX5
We reserve the right to deny shipment on any commercial equipment order intended for residential usage.
WARNING: Attention California Residents – Prop 65 Warning
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