Description
Get your restaurant’s dishes clean without sacrificing too much kitchen space with this Champion Industries UH130B Undercounter High-Temperature Dishwasher. The undercounter dishwasher uses high temperatures to clean and sanitize up to 25 racks of dishes per hour. The commercial dishwasher uses StemsSure soft start technology to protect glassware and dishes from breaking and chipping during each cycle. The dishwasher features top-mounted controls and advanced digital thermometer monitoring to take the hassle and guesswork out of washing dishes. The dishwasher also has a stainless steel top and side panels, as well as a double-walled construction that helps reduce noise and vibration.
Undercounter unit with high temperature sanitizing
StemsSure soft start to protect dishes from chipping and breaking
(25) racks per hour capacity
141 second cycle
Top-mounted controls with prime switch
15-3/4″H door opening
Door safety switch
Advanced digital thermometer monitoring
Stainless steel top and side panels with quiet double-wall construction
Built-in electric booster for 180°F final rinse water
Low-water tank heat protection and automatic tank fill
(1) peg rack; (1) flat rack
1 HP wash pump motor
NSF; cETlus
Dimensions: 24″W x 25″D x 33-3/4″H
Reviews
There are no reviews yet.