Description
Carter-Hoffmann (Middleby), VCNH3W3S, Vertical Crisp N Hold Cabinet, fried/crispy food holding cabinet, capacity, heated/circulated air, Capacity: nine 1/2 size long x 4″ high temp amber pans, heats to 225F (108C), electronic temperature & time control, stainless steel construction, four 3″ casters (all swivel), 120v/60Hz/1-Ph, 1800 watts, 15.2 amps, NEMA 5-20P, ETL, ETLsan CE
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