Description
Southbend 4603AC-2CR
The Southbend 4603AC-2CR is a 60″ gas Ultimate Restaurant Range designed for high-performance cooking in commercial kitchens. It includes (6) star/sauté burners with standard grates, along with a 24″ charbroiler on the right side for versatile cooking options. The range features (1) convection oven with battery spark ignition, (1) cabinet base for additional storage, and (3) racks per oven. It also comes with a 22-1/2″ flue riser with shelf, standing pilot, thermostatic controls, and durable stainless steel construction.
Key Features:
- 60″ gas range with (6) star/sauté burners and standard grates
- 24″ charbroiler on the right side
- (1) convection oven with battery spark ignition, 3 racks included
- 294,000 BTU output
- Stainless steel front, sides, shelf & 6″ adjustable legs
- (1) cabinet base for extra storage
- Standing pilot, thermostatic controls
- CSA and NSF certified
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