Foothill Farms Spaghetti And Pizza Sauce Mix; 11.25 Ounce; 6 Per Case

Description

Features Create Thick, Zesty, Meatless Spaghetti Or Pizza Sauce In Minutes With A Packetof Our Rich, Real Italian Style-Flavored Foothill Farms Spaghetti/Pizza Sauce Its Fresh-Made Classic Taste, Serve Over Any Pasta (Including Whole Grain) Oruse As A Dip For Breads. Customize With Your Own Extra Touches Like Bell Peppers,Onions Or Mushrooms. Preparation

Reconstitute – Spaghetti Sauce (Convection Oven): Combine 1 Gal Water, One #10 Can Tomato Paste And Contents Of Seasoning Package (11.25 Oz) In Full-Size Steam Table Pan. Blend Thoroughly. Cover With Lid (Do Not Use Foil) And Bake In 400F Convection Oven For 30-45 Minutes; Or Until Product Reaches 180F. Stir Half Way Through. Serve Cup Sauce Over 1 Cup Cooked Pasta. Spaghetti Sauce (Conventional Oven): Follow Directions Above. Adjust Oven Time As Needed. Bake In 400F Oven For Approximately 45-60 Minutes; Or Until Product Reaches 180F. Stir Half Way Through. Serve Cup Sauce Over 1 Cup Cooked Pasta. Spaghetti Sauce (Stovetop): In Large Stockpot, Combine 1 Gal Water, One #10 Can Tomato Paste And Contents Of Seasoning Package (11.25 Oz). Mix Thoroughly. Bring To A Light Boil Stirring Frequently. Reduce Heat And Simmer, Uncovered, 5-10 Minutes, Stirring Occasionally. Product Should Reach A 180F. Serve Cup Sauce Over 1 Cup Cooked Pasta. Yield: 2 Gal Option: Spaghetti Sauce Can Also Be Made With One #10 Can Crushed Tomatoes Or Tomato Puree And Contents Of Seasoning Package. Yield: 3 Qts Pizza Sauce (Convection Oven): Combine 3 Qts Water, One #10 Can Tomato Paste And Contents Of Seasoning Package (11.25 Oz) In Full-Size Steam Table Pan. Blend Thoroughly. Cover With Lid (Do Not Use Foil) And Bake In 400F Convection Oven For 30-45 Minutes; Or Until Product Reaches 180F. Stir Half Way Through. Let Sauce Cool Before Using To Sauce Pizza Dough. Pizza Sauce (Conventional Oven): Follow Directions Above. Adjust Oven Time As Needed. Bake In 400F Oven For Approximately 45-60 Minutes; Or Until Product Reaches 180F. Stir Half Way Through. Let Sauce Cool Before Using To Sauce Pizza Dough. Pizza Sauce (Stovetop): In Large Stockpot, Combine 3 Qts Water, One #10 Can Tomato Paste And Contents Of Seasoning Package (11.25 Oz). Mix Thoroughly. Bring To A Light Boil, Stirring Frequently. Reduce Heat And Simmer, Uncovered, 5-10 Minutes, Stirring Occasionally. Product Should Reach A 180F. Let Sauce Cool Before Using To Sauce Pizza Dough. Yield: 6 Qts

Storage Prior To Reconstitution, This Product Will Be Stable For Up To 15 Months When Stored Unopened In A Cool, Dry Place.

Nutrition Facts