Description
The Winholt DPTR-3036 Work Table is a commercial-grade foodservice work station designed for durability and efficient workflow. Featuring a 5/8″ thick polyethylene top combined with a sturdy 16/304 stainless steel top frame, this open-base work table offers corrosion resistance and robustness suitable for rigorous food preparation environments. Its precise dimensions of 36 inches in width, 30 inches in depth, and 34 inches in height ensure optimal ergonomic access while maintaining a compact footprint, making it ideal for various kitchen stations requiring reliable surface durability and seamless sanitation.
Winholt DPTR-3036 Features
The Winholt DPTR-3036 work table is engineered for commercial kitchens needing resilient, spacious prep surfaces. The combination of a 5/8″ poly top with a stainless steel frame and legs ensures long-term durability, resistance to stains, and ease of maintenance. Designed to support moderate workloads, its NSF certification underscores compliance with sanitation standards for high-volume food prep areas. The stainless steel legs and crossrails provide structural integrity, facilitating steady, wobble-free operation in busy culinary environments.
- Functionality: 36″W x 30″D surface supports diverse prep tasks efficiently
- Durability Traits: Heavy-duty 16/304 stainless steel frame resists corrosion and staining
- Ease of Maintenance: Smooth poly top simplifies cleaning and sanitation routines
- Application Fit: Suitable for meat processing, vegetable prep, and bakery stations
- Workflow Integration: Sturdy design enhances safety and productivity in busy kitchens
Ideal for commercial kitchen environments with moderate throughput requirements.
Winholt DPTR-3036 Technical Specs
The Winholt DPTR-3036 work table features a stainless steel base frame with a 5/8″ thick polyethylene surface, providing excellent resistance to impacts and chemicals. The unit operates without electrical requirements, relying solely on mechanical robustness. Its dimensions of 36″W x 30″D x 34″H ensure ergonomic usability, while the open base with crossrails enhances airflow and cleaning access. Weighing 60 lbs, this work table is engineered for longevity and stability in high-use environments. The NSF listing confirms compliance with sanitation standards for commercial kitchens. The table’s construction incorporates stainless steel legs and crossrails for superior load distribution, supporting a variety of prep tasks efficiently.
- Dimensions: 36″W x 30″D x 34″H, lightweight at 60 lbs
- Construction: 16/304 stainless steel legs and crossrails, stainless steel base
- Top Material: 5/8″ poly top for chemical and impact resistance
- Installation: Open base design for accessibility and airflow
- Certification: NSF approved for food safety compliance
- Material Finish: Satin stainless steel finish for durability
What is a commercial work table
A commercial work table is a durable, precise surface designed for food prep in professional kitchens. Typically constructed with stainless steel or high-impact plastics, these tables provide a hygienic, easy-to-clean workspace suitable for various culinary applications. The Winholt DPTR-3036 is an open-base model featuring a 5/8″ poly top with stainless steel framing, best installed in food prep stations, bakery areas, or dish stations supporting moderate daily output levels and ensuring sanitary standards are maintained efficiently.
Top Poly Top Work Tables for Foodservice Settings
These work tables are built for moderate-volume food prep environments, combining corrosion-resistant materials and sturdy construction to maximize operational efficiency. The Winholt DPTR-3036, with its robust stainless steel frame and impact-resistant poly top, is ideal for commercial kitchens and food production areas supporting process workflows requiring durability and sanitation integrity.
- Operation Type — food prep areas requiring sturdy, reliable surfaces
- Kitchen Type — medium-sized commercial kitchens and bakeries
- Foodservice Category — food processing, preparation stations
- Workload Qualifier — supporting moderate throughput activities
- Use Case — facilitating efficient ingredient handling and prep tasks
Why Choose Winholt DPTR-3036
Compared to standard models, the Winholt DPTR-3036 offers superior corrosion resistance through its stainless steel legs and crossrails, combined with a impact-resistant polyethylene top. Its open base design enhances easy cleaning and airflow, reducing cleaning time and improving sanitation. Its robust construction supports demanding food prep workflows and adapts well to various kitchen configurations, providing reliability in high-usage scenarios while maintaining a compact footprint.
- Self-contained structure with stainless steel support for durability
- Compact footprint ideal for tight kitchen spaces
- Corrosion-resistant materials for long-term use
- Enhanced stability supporting heavy-duty tasks
- Design optimized for easy cleaning and maintenance
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