Description
This full size, high performance manual convection oven offers advanced airflow design for fast, even cooking & baking. With heat settings from 175 – 500 F and a safe “cool-tough” design with high “R” value insulation. TheLineChef Rosella Convection Oven is a highly durable kitchen oven with dura-body heavy duty stainless steel construction.
The cooking chamber measures 13 inch H x 27-1/4 inch W x 18-3/4 inch D (3.85 cu. ft.) with(4) shelves that fit (4) full sz. sheet pans. Two interior fans insure fast cooking andconsistentair flow.
Specifications
Time, Temperature, Humidity Controls
Patented baffle.
High temperature motor bearings.
Interior halogen light.
Electric
NEMA L6-30 plug, 208-240v, 5600w, 24.4A, NSF
We reserve the right to deny shipment on any commercial equipment order intended for residential usage.
WARNING: Attention California Residents – Prop 65 Warning
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