Description
Features The Cooking Milk. Use Evaporated Milk In All Your Cooking And Baking Recipes To Make Them Taste Their Best. No Need To Add Water. Use An Equal Amount Of Carnation In Place Of Whole Milk Or Half-And-Half For Rich And Creamy Results. Preparation
Bake – See Packaging
Storage Store In Cool, Dry Place (Bilingual)
Nutrition Facts
Reviews
There are no reviews yet.