Description
Features Thai Kitchen Green Curry Paste Gives Thai Dishes Hot, Aromatic Flavor: By Starting With The Highest Quality Green Chilies, Harvested At Their Peak Of Freshness, Thai Kitchen Green Curry Paste Tastes The Way It Shouldflavorful, Spicy And Authentic. Thai Kitchen Green Curry Paste Features A Premium Mixture Of Aromatic Herbs Like Lemongrass And Galangal (Thai Ginger) And Fragrant Spices For Unique Taste, Freshness And Quality. At Thai Kitchen, Our Purpose Is To Authentically Deliver The Aromatic Essences, Exotic Flavors And Abundant Textures Of Thai Cuisine To Your Tables. Thai Kitchen Green Curry Paste Is Made With No Added Msg, Artificial Flavors Or Colors From Artificial Sources And Is Gluten Free For Real, Intense Flavor. There Are 6/35 Oz. Tubs Per Case. Our 35 Oz. Tub Is Perfect To Have On Hand Back Of House To Easily Add Authentic Thai Flavor To Recipes. Crafted To Inspire Chefs, Thai Kitchen Green Curry Paste Gives Zesty Heat To Veggies, Soup Bases, R Preparation
Ready To Eat – No Preparation Necessary. Thai Kitchen Green Curry Paste Is Ready To Use To Bring Authentic, Sweet And Spicy Aromatic Flavor To Asian- Inspired Recipes. Our Tub Containers Are Recipe-Ready, Making It Effortless To Scoop As Much Green Curry Paste As Your Recipe Calls For, Easily And Efficiently.
Simmer – Aromatic Herbs Such As Lemongrass, Galangal, And Kaffir Lime Infuse Fresh Hot Green Chilies For An Exotic And Authentic Thai Curry Experience. Fresh Ingredients Are Used To Create Thai Kitchens Green Curry Paste Causing Spice Levels And Color To Vary From Season To Season And Batch To Batch.
Storage To Maintain The Freshest Quality Possible, Refrigerate Any Unused Portion Of Thai Kitchen Green Curry Paste. Unopened Green Curry Paste Is Shelf Stable And Can Be Held For Use For Up To 720 Days.
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