Description
The True TSSU-72-12M-B-HC~SPEC3 prep table boasts a multi-tiered design for optimal functionality. At the top, a prepping area features cutouts for 12 sixth-sized pans and an 8 7/8-inch-deep polyethylene removable cutting board. Below, the interior three-section cabinet is equipped with six PVC-coated wire shelves, offering versatile storage options that can be adjusted in 1/2-inch increments. The unit, measuring 72 3/8 inches in width, 34 1/8 inches in depth, and 40 3/8 inches in height, is predominantly constructed of stainless steel. Access to the cabinet is facilitated through one of its three full doors, each with a 20-gauge thickness, a locking mechanism for security when not in use, and a hold-open feature for easy stocking.
To ensure uniform temperatures, the True TSSU-72-12M-B-HC~SPEC3 mega top sandwich and salad table employs a guided airflow system through its capillary tube network, effectively drawing out heat and maintaining consistency throughout. Operating on R290 hydrocarbon refrigerant, this system is both eco-friendly and energy-efficient. The epoxy-coated evaporator features large fan blades for enhanced circulation efficiency, with the motor situated in a sealed chamber that self-lubricates essential parts. The rear-located condenser is easily accessible through a hatch for simplified maintenance. The unit is further insulated with a layer of polyurethane for heightened temperature retention. Users can effortlessly adjust the temperature between 33 and 41 degrees Fahrenheit using the front-facing control panel.
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