Description
The Winholt Equipment SDT-14-S-96L Straight Dishtable Soiled Left-Right Operation is a commercial-grade dishtable designed for efficient handling of soiled dishware and utensils in busy foodservice environments. Featuring a 96-inch width, it incorporates a 14-gauge 304 series stainless steel top, ensuring durability and corrosion resistance. The unit includes a 20″ W × 20″ D × 8″ deep pre-rinse sink with faucet holes punched at 8″ on center in a 9″ high backsplash equipped with a 2″ 45° wall return and a 1″ up-turn edge, facilitating streamlined pre-rinsing and cleaning workflows. The structure is supported by stainless steel tubular legs with stainless steel bullet-clad feet, enhancing stability and ease of maintenance. This dishtable supports left-to-right operation ideal for integrated dishwashing stations in commercial kitchens, cafeterias, or healthcare facilities, where efficient handling of soiled items and workflow organization are critical.
Winholt SDT-14-S-96L Features
The Winholt SDT-14-S-96L dishtable offers specialized features tailored for high-functionality in busy kitchens: a 96-inch stainless steel work surface optimized for heavy-duty use, integrated pre-rinse sink with an 8″ faucet hole pattern, and a robust 14-gauge 304 stainless steel construction. Its left-right operation aligns with typical dishwashing station layouts, simplifying workflow and reducing cross-contamination risk. The unit’s stainless steel tubular legs with bullet feet ensure stability, while its 5″ splash height minimizes water spillage. Designed for durability, it withstands vigorous cleaning protocols and frequent use in commercial foodservice settings. Its clearance and ergonomic design facilitate seamless integration into dishwashing workflows, supporting efficient cleaning cycles and sanitation standards.
- Length: 96-inch stainless steel top withstands heavy warewashing loads.
- Material: 14 gauge 304 stainless steel offers superior corrosion resistance and durability.
- Pre-rinse Sink: 20″ W x 20″ D x 8″ deep for efficient pre-washing and spray access.
- Design: Left-to-right operation simplifies workflow in high-traffic kitchens.
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