Description
The Winholt DTS-3660 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments requiring durability, sanitation, and efficient workflow integration. Measuring 60 inches wide by 36 inches deep and 34 inches high, this model features a 16-gauge 304 stainless steel top renowned for its corrosion resistance and strength. Equipped with a fixed open undershelf and clad bullet feet, it ensures stable placement and easy cleaning. Ideal for prep stations, salad bars, or bakery stations, this work table enhances operational efficiency in institutional and restaurant kitchens where high sanitation standards are critical. Its robust construction and precise dimensions make it suitable for demanding commercial applications requiring space-efficient and reliable surfaces.
Winholt DTS-3660 Features
The Winholt DTS-3660 stainless steel work table offers a durable surface with open undershelf design, making it suitable for high-traffic kitchens requiring quick access to tools and ingredients. Crafted with a 16-gauge 304 stainless steel top, it withstands heavy use and frequent cleaning. Its fixed legs with clad bullet feet provide stability and ease of leveling, serving well in food prep areas needing sturdy, sanitary surfaces. This work table integrates seamlessly into commercial kitchen workflows, supporting food processing, assembly, and prep functions in busy foodservice venues.
- Functionality: Spacious 60″W x 36″D work surface supports multiple station setups.
- Durability: Constructed from 16 gauge 304 stainless steel for lasting performance.
- Ease of Maintenance: Flat top with square edge facilitates quick cleaning and sanitation.
- Fit & Use-Case: Open undershelf allows for efficient storage and workflow in high-volume prep areas.
- Workflow Benefit: Clad bullet feet enable secure positioning on uneven floors, reducing vibration and movement.
Ideal for high-frequency food prep environments needing reliable, sanitary surfaces.
Winholt DTS-3660 Technical Specs
This commercial work table features a 60-inch width and 36-inch depth, with a height of 34 inches, crafted from durable stainless steel, including a 16 gauge top and open base with a stainless steel base construction. The table’s flat top surface is made from high-quality 304 series stainless steel with a splash height that facilitates cleaning without backsplash. It operates without electrical requirements and does not include refrigeration or cooling components. Weighing 113 lbs, it offers a stable setup with clad bullet feet for leveling on uneven floors. Its construction ensures compatibility with standard restaurant cleaning routines, emphasizing food safety and sanitation. Dimensions are precise for integration into tight kitchen layouts, and the stainless steel finish provides corrosion resistance suitable for high-temperature and wet environments. The NSF certification confirms its compliance with industry sanitation standards, making it a reliable choice for food prep stations. The table is designed for easy disassembly for maintenance, and its open undershelf maximizes storage space, supporting efficient kitchen operations.
- Electrical Requirements: None required for operation
- Construction & Finish: 16 gauge 304 stainless steel top with stainless steel base
- Dimensions: 60″ W x 36″ D x 34″ H
- Weight: 113 lbs
- Operational Range: Suitable for wet and high-temperature environments
- Food Safety: Stainless steel surface resists corrosion and supports sanitation
- Proper Clearance: Ensure 4 inches of space around table for airflow and cleaning
- Floor Compatibility: Clad bullet feet allow leveling on uneven surfaces
- Loading Capacity: Supports heavy use with sturdy stainless steel construction
- Cleaning Routine: Flat, smooth surface facilitates wipe-down and sanitization
- Installation: Requires minimal assembly, placement on a flat, stable surface
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation and kitchen workflows in professional settings. The Winholt DTS-3660, featuring a 60-inch by 36-inch top made from 16/304 stainless steel, is suited for high-demand applications such as prep stations, bakers’ tables, and assembly lines. Its open base with an undershelf provides additional storage, supporting efficient kitchen operations in restaurant, cafeteria, and catering environments where sanitation and ruggedness are paramount. Ideal for moderate to high-volume food processing, it enhances productivity through stable, easy-to-clean surfaces tailored for demanding culinary tasks.
Top Stainless Steel Work Tables for Foodservice Environments
The Winholt DTS-3660 stainless steel work table is constructed for robust commercial kitchens requiring reliable, easy-to-maintain surfaces for food prep and assembly. Its reinforced 16 gauge top and open undershelf optimize workflow efficiency, making it ideal for restaurant, cafeteria, or bakery applications supporting moderate throughput. Designed for durable use, it suits operation types needing sturdy, sanitary workstations in busy foodservice settings.
- Operation Type — suitable for preparation and assembly stations
- Kitchen Setting — ideal for compact commercial kitchens
- Foodservice Category — supports moderate throughput food prep
- Workload Qualifier — designed for consistent daily use
- Use Case — fit for bakery or deli prep environments
Why Choose Winholt DTS-3660
Winholt DTS-3660 exceeds standard stainless steel work tables with its rugged construction, open under shelf, and corrosion-resistant finish. Its square-edge design and clad bullet feet provide stability and ease of cleaning, essential for maintaining high sanitation standards. Engineered for efficient workflow, it offers a stable, space-efficient solution for busy commercial kitchens, supporting food preparation and assembly with reliable durability and easy maintenance.
- Compact footprint: Fits seamlessly into tight kitchen layouts
- Sturdy construction: 16 gauge 304 stainless steel offers long-term durability
- Sanitation friendly: Flat, smooth surfaces simplify cleaning routines
- Stable positioning: Clad bullet feet ensure secure placement on uneven floors
- Design versatility: Open undershelf maximizes storage without cluttering workspace
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